Kashmiri Kahwa Tea
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Kashmiri Kahwa Tea, a traditional green tea, traces its roots back to the majestic Himalayan region of Kashmir, where it has been an integral part of local tradition for centuries.Â
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Legend has it that Kashmiri Kahwa was first brewed by Sufi mystics as a revitalising elixir to keep them warm during their spiritual journeys through the snow-clad mountains of Kashmir.
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The name “Kashmiri Kahwa” is a testament to its place of origin, Kashmir, and the traditional method of tea preparation known as “Kahwa” in the Middle East and Central Asia.
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